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Prosedur analisa untuk bahan makanan dan pertanian --Ed. 3

SUDARMADJI, Slamet

Prosedur analisa untuk bahan makanan dan pertanian --Ed. 3 - Yogyakarta Liberty 1984 - viii, 138 p.; ill.; tab.; 28 cm

Subjects--Topical Terms:
MAKANAN-INDUSTRI

Dewey Class. No.: 641.3

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